Dole Whip Recipe {Disney Copycat}
Updated
Updated
The iconic Disney Pineapple Dole Whip can easily be made at home with only a few simple ingredients! This Dole Whip Recipe is sweet, frosty fruit treat is the perfect dessert to cool off on a hot summer day.
Pin this now to find it later
Pin ItThis post may contain affiliate links. If you click on one and make a purchase, we may earn a small commission at no extra cost to you. We only recommend products we genuinely love.
5 STAR REVIEW
If you can’t go to Disneyland and get a Dole Whip, you can easily make it at home! This luscious, creamy treat is a summer favorite, but can be enjoyed all year when your sweet tooth comes calling, because the recipe uses frozen pineapple.
What is Dole Whip?
Dole Whip is a pineapple-flavored soft-serve ice cream. It was originally created by the fruit company, Dole, but became available at Disneyland’s Tiki Bar in 1986. It’s now served at a few different locations in the park and also across the country, but pretty synonymous with Disneyland. It’s practically achieved a cult following as visitors to Disney will wait in a very long line just to get one on a hot day.
The dole whip you get at the Disney parks is now vegan made with a non-dairy creamer, sugar, and natural flavoring and coloring, but the original was made with pineapple juice, frozen pineapple chunks, vanilla ice cream. My recipe is modeled after the original with ice cream and is as close to the authentic flavor as you’ll get!
Helpful Tips
- You will need a pretty powerful blender for best results, since frozen pineapple can be hard to pulse. I love my Vitamix! Ninja and Blendtec will also get the job done. If you have a regular blender, let the pineapple thaw out slightly.
- Get that iconic Dole Whip swirl. You’ll need to freeze the mixture for about 30-40 minutes, then transfer to a piping bag with a 1M “star” tip. If you feel like your skin is getting a bit of freezer burn while piping, wrap a towel around the piping bag.
Dole Whip Recipe (Disney Copycat)
Ingredients
- 4 ounces pineapple juice
- 1 big scoop vanilla ice cream, (about 3/4 cup)
- 2 cups frozen pineapple chunks
- 2 tablespoons sugar, , optional but recommended
- splash of lemon juice
- pinch of salt
Instructions
- Combine all the ingredients in a high-powered blender (in the order listed); blend until smooth and ultra creamy, pushing down the pineapple chunks if necessary, about 3 minutes.
- At this point you can pour into dessert cups. But I like to freeze the mixture for 30-40 minutes, then transfer to a piping bag with a 1M “star” tip (to get that iconic Dole Whip swirl.)
- Swirl into glasses.
- (To help the soft-serve hold its shape even longer, freeze the swirled whip another 20 minutes.)
Video
Notes
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and any changes you make to the recipe. If these numbers are very important to you, I would recommend calculating them yourself.
Did you make this? Leave a rating below!
More Pineapple Treats to Try:
- Pineapple Smoothie
- Pineapple Fritter Rings
- Pineapple Upside Down Cake
- Pineapple Bread
- Pineapple Pretzel Fluff
I hope you love this delicious and easy recipe – be sure to give it a review below! Also don’t forget to follow Belly Full on TikTok, Instagram, Facebook, Pinterest, and YouTube!
This was so delicious when I made it! We didn’t have frozen pineapples so it didn’t set right, but it was a delicious dole whip smoothie!
This is D-LISH-US!!! I didn’t have pineapple juice and was too lazy to go to the store, so I used orange juice. It was soooooo good and refreshing. We loved it, Amy. Thank you for posting! I enjoy your videos very much…. Wish we were neighbors.
Just discovered you a few weeks ago! Love all your recipes & videos! Thanks for sharing!
Make this and it was great for this heat wave Florida is having! I used ‘oatley’ ice cream, because every single one had HFCS! Turned out fabulous! (going to Hawaii in December and wanted a go to recipe, to have during our trip!)
I was thinking of taking this on a camping trip…would I be able to make it in advance and keep it frozen ? How do you think it would turn out? I’d be making it for 10 ppl.
Yes, you can make it ahead of time and keep it frozen (although it will be too solid to pipe it.) This recipe only makes enough for 2, so you’ll need to make it in batches for 10 people.
What if you pipe into dessert bowls, then put into freezer? Then take out to soften a bit before dessert time! How long does it take to soften in a serving size?
Thank you for this easy copy cat recipe – my kids thought I was a hero!
Tasty…all I’m missing is the little train!
Dole Whip is absolutely phenomenal. We spent a month in Hawaii and couldn’t get enough of it. Since being back, i have made this recipe 3 times now. I used breyers vanilla and costco vanilla but haven’t quite duplicated the same flavor profile. I will keep tweaking the recipe until I get it perfected.
I can’t wait to try it with the coconut milk also.
This absolutely hit the spot on a blazing hot humid day here in the midwest.
Do you use sweetened or unsweetened pineapple juice
And can you use less fat ice cream
Could I put this in my ice cream machine?
I’ve never tested this recipe in an ice cream machine, so I don’t know.
I can’t wait to make this recipe. Thanks for sharing
Loved it! This is the original way Disney sold it before going dairy free. We like it better.
We love dole whip from Disney and this was a great copy!
Both my husband and I loved this recipe. It’s a keeper!
Made this for my grand babies who love Disney. It was easy and really hit the spot on a humid day.
Could only blend it for about 2 minutes before my blender died. Still worth it. I needed a new blender anyway.
This was easy and delicious! I only have an immersion blender so I added a splash of milk to make it more blendable. Froze it for an additional 20 min before eating. Great recipe!
Can you make this ahead a few hours?
Sure! Just allow it to soften slightly at room temp before serving or it will be difficult to eat with a spoon.
Can i use pinapple chunks that are not frozen?
Of course! It’ll just be more like a smoothie and not Dole Whip.
Can’t wait to try this when my granddaughters come to visit. How many does this recipe make.