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Jam and Brie Phyllo Bites
Mini phyllo shells are filled with jam, brie cheese, walnuts, and pomegranate seeds, making these
Jam and Brie Phyllo Bites
an easy and beautiful holiday party appetizer!
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizer
Cuisine:
American
Keyword:
brie cheese recipes, easy holiday appetizers, phyllo appetizer recipe
Servings:
15
bites
Ingredients
1.9
ounce
package of mini phyllo shells
3
tablespoons
fig jam
3
slices
brie cheese
, rind removed, cut into 1/2-inch cubes
2
tablespoons
very finely chopped toasted walnuts
2
tablespoons
pomegranate seeds
orange zest
Instructions
Preheat oven to 350 degrees F.
Place the 15 mini phyllo shells on top of a parchment-lined baking sheet.
Fill each shell with 1/2 teaspoon jam, cube of brie, and a few walnut pieces.
Bake in the oven for 10-11 minutes until the cheese is bubbly.
Remove from the oven; top with some pomegranate seeds and orange zest.
Serve right away and enjoy!
Video
Nutrition
Calories:
49
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
5
mg
|
Sodium:
43
mg
|
Potassium:
19
mg
|
Sugar:
1
g
|
Vitamin A:
35
IU
|
Vitamin C:
0.4
mg
|
Calcium:
12
mg
|
Iron:
0.1
mg