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5
from
12
Easy Olive Spread
You only need 2 ingredients and 5 minutes to make this Olive Spread. It can be used as a dip with crackers or as a sandwich spread!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dip
Cuisine:
American
Keyword:
Olive Spread, Olive Spread recipe
Servings:
8
(2 tablespoon per serving, 1 cup total)
Ingredients
8
ounce
package reduced fat cream cheese
7
large
pimiento-stuffed green olives
Instructions
Place both ingredients in a food processor and blend until smooth and the preferred consistency is reached.
Serve with (sturdy) crackers, carrot or celery sticks, a sliced baguette, or as a sandwich spread.
Nutrition
Calories:
62
kcal
|
Carbohydrates:
2
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Cholesterol:
15
mg
|
Sodium:
188
mg
|
Potassium:
70
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
170
IU
|
Calcium:
44
mg
|
Iron:
1
mg