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Drunk Rudolph
Made with 3 types of liquor and vanilla ice cream, this
Drunk Rudolph Milkshake
is a decadent and fun Christmas cocktail you didn't know you needed. Thick, creamy, sweet, and boozy, it's a perfect after-dinner drink and dessert in one!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
Christmas cocktails, drunk rudolph cocktail, drunk rudolph drink
Servings:
6
drinks
Ingredients
1.5
quarts
vanilla ice cream
1/4
cup
Kahlua
1/4
cup
RumChata
1/4
cup
chocolate liquor
2
tablespoons
hot chocolate mix
whipped cream
, garnish
maraschino cherries
, garnish
Candy eyes
colorful straws
rosemary sprigs
, garnish
Instructions
Place the ice cream, Kahlua, RumChata, chocolate liquor, and hot chocolate mix into a blender.
Blend until smooth. Add milkshake to glasses.
Top with whipped cream, a maraschino cherry nose, candy eyes, and two straws for antlers.
Place a sprig of rosemary into each straw. Serve immediately.
Nutrition
Calories:
567
kcal
|
Carbohydrates:
64
g
|
Protein:
8
g
|
Fat:
27
g
|
Saturated Fat:
17
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
7
g
|
Trans Fat:
0.01
g
|
Cholesterol:
104
mg
|
Sodium:
233
mg
|
Potassium:
471
mg
|
Fiber:
2
g
|
Sugar:
58
g
|
Vitamin A:
997
IU
|
Vitamin C:
1
mg
|
Calcium:
308
mg
|
Iron:
0.3
mg