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Creamsicle Slushy
5
from
22
Ratings
This Creamsicle Slushy is a healthier version of the popular summer popsicle, but just as delicious and refreshing!
Prep Time:
5
minutes
mins
Total Time:
3
hours
hrs
5
minutes
mins
Servings:
3
cups
Ingredients
1 2/3
cups
orange juice
, divided
12
ounces
(2, 6 ounce containers) vanilla bean yogurt
(plain or Greek)
1
tablespoon
honey
Instructions
Pour 1 1/3 cups orange juice into an ice cube tray; freeze until solid, about 3 hours.
Empty cubes into a blender and combine with the remaining 1/3 cup orange juice, yogurt, and honey. Blend until smooth.
Serve into cold tumbler glasses and enjoy!
Boozy option: Add in a splash of vodka or rum for an adult slushy.
Nutrition
Calories:
189
kcal
·
Carbohydrates:
29
g
·
Protein:
12
g
·
Fat:
2
g
·
Saturated Fat:
1
g
·
Polyunsaturated Fat:
1
g
·
Monounsaturated Fat:
1
g
·
Cholesterol:
8
mg
·
Sodium:
36
mg
·
Potassium:
279
mg
·
Fiber:
1
g
·
Sugar:
22
g
·
Vitamin A:
351
IU
·
Vitamin C:
69
mg
·
Calcium:
129
mg
·
Iron:
1
mg
Nutritional information given is an automatic calculation and can vary based on the exact products you use and any changes you make to the recipe. If these numbers are very important to you, I would recommend calculating them yourself.
Other Notes
Course:
Drinks
Cuisine:
American
Keyword:
creamsicle, creamsicle slushy