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Side view of chocolate pretzel banana bites.
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Chocolate Pretzel Banana Bites

These Chocolate Pretzel Banana Bites are the perfect sweet-salty snack. Made with just 5 simple ingredients and no oven, they're super easy to make!
See below the recipe card for step-by-step images.
Prep Time5 minutes
Chill Time1 hour
Total Time1 hour 5 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: Chocolate Pretzel Banana Bites
Servings: 24

Equipment

  • Mini Muffin Tin
  • Mini Paper Liners

Ingredients

  • 24 mini pretzels
  • 1 large ripe banana sliced into 24 coins, ¼-inch thick
  • ½ cup peanut butter slightly warmed to loosen
  • ½ cup semisweet chocolate chips melted
  • sea salt

Instructions

  • Line a mini muffin tin with mini paper liners.
  • Add a pretzel to each liner.
  • Top with a slice of banana.
  • Drizzle with a teaspoon of peanut butter.
  • Then drizzle with a teaspoon of melted chocolate.
  • Top with a pinch of sea salt.
  • Transfer to the fridge until the chocolate is fully hardened. Enjoy!

Video

Nutrition

Serving: 1bite | Calories: 63kcal | Carbohydrates: 5g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.003g | Cholesterol: 0.2mg | Sodium: 36mg | Potassium: 74mg | Fiber: 1g | Sugar: 3g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.4mg