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An apple pie shake topped with a slice of apple pie
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Apple Pie Milkshake

This Apple Pie Milkshake is the perfect way to use up any leftover apple pie! Made with homemade whipped cream, pie, and vanilla ice cream, this homemade milkshake is thick, rich, and so tasty.
Prep Time15 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: apple pie shake, homemade milkshake, milkshake recipes
Servings: 4 shakes

Ingredients

  • 1 & 1/2 cups heavy whipping cream
  • 3 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
  • 4 cups vanilla ice cream (10 scoops)
  • 1/3 cup whole milk
  • 8 ounces apple pie
  • 1 teaspoon apple pie spice

Instructions

  • Place the heavy whipping cream, powdered sugar, and vanilla into the body of a stand mixer with the whisk attachment (or into a large bowl with an electric hand mixer) and whip until stiff peaks are reached; set aside.
  • Place the ice cream, half of the stiff whipped cream, milk, apple pie, and cinnamon into a high powered blender. Blend until smooth.
  • Divide the milkshake between four glasses and top with the remaining whipped cream. Add extra garnishes if desired and enjoy!

Nutrition

Calories: 811kcal | Carbohydrates: 80g | Protein: 11g | Fat: 55g | Saturated Fat: 34g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Cholesterol: 161mg | Sodium: 167mg | Potassium: 759mg | Fiber: 9g | Sugar: 42g | Vitamin A: 2050IU | Vitamin C: 15mg | Calcium: 643mg | Iron: 11mg