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Turkey and Swiss Cheese Wrap with Spicy Mayo

Flour tortillas are coated with an incredible spicy-sweet sauce, then topped with the turkey slices, Swiss cheese, bell pepper, avocado, and alfalfa sprouts. Fresh and light!
Prep Time15 minutes
Total Time15 minutes
Course: Sandwich
Cuisine: American
Keyword: turkey wrap
Servings: 2

Ingredients

  • 1/4 cup mayonnaise
  • 1 teaspoon lime juice
  • 1 teaspoon spicy chili sauce
  • 1 scallion , diced
  • 2 8-inch flour tortillas
  • 6 slices Oven Roasted Turkey
  • 2 slices swiss cheese
  • 1/2 small red bell pepper , sliced into thin strips
  • 1/2 medium avocado , sliced
  • 1/4 cup alfalfa sprouts

Instructions

  • In a small bowl, whisk together the mayo, lime juice, sriracha, and scallion. Divide and spread the mayo mixture evenly over both tortillas, followed by the other ingredients.
  • Roll up tortillas. Leave wrap whole or cut in half. Eat and enjoy!

Notes

Recipe can easily be doubled...or tripled!

Nutrition

Calories: 566kcal | Carbohydrates: 34g | Protein: 20g | Fat: 39g | Saturated Fat: 9g | Cholesterol: 60mg | Sodium: 670mg | Potassium: 487mg | Fiber: 5g | Sugar: 5g | Vitamin A: 1231IU | Vitamin C: 46mg | Calcium: 200mg | Iron: 2mg