Samoa Cookies Milkshake
Featuring your favorite Girl Scout Samoa cookies blended with ice cream then topped with chocolate, caramel, and toasted coconut, this Samoa Cookie Milkshake is what dreams are made of.
Servings: 2 drinks
Ingredients
- 5 Samoa cookies , crushed
- 6 scoops vanilla ice cream
- 1/2 cup milk
- 1/4 cup caramel sauce , divided
- 2 tablespoons toasted coconut
- 1 tablespoon chocolate sauce
- whipped cream
Instructions
- Place cookies, ice cream, milk, and half of the caramel sauce into your blender.
- Blend on high until you get tiny pieces of cookies.
- Pour about one tablespoon of caramel sauce on a plate, dip the rim of your glass into the caramel. Place the coconut on another small plate and dip the caramel edge into the coconut. Repeat with a second glass.
- Pour the milkshake evenly between the 2 glasses, then top with whipped cream, chocolate sauce, caramel, and toasted coconut.
- Enjoy with a spoon or straw depending how thick it is.
Nutrition
Calories: 744kcal | Carbohydrates: 98g | Protein: 12g | Fat: 35g | Saturated Fat: 21g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 99mg | Sodium: 457mg | Potassium: 628mg | Fiber: 4g | Sugar: 62g | Vitamin A: 1010IU | Vitamin C: 1mg | Calcium: 357mg | Iron: 3mg