Pineapple Coconut Orange Julius

This Pineapple Coconut Orange Julius is a creamy, frothy 5-minute blender drink with pineapple, coconut milk, vanilla, and ice.

Prep Time5

Total Time5

Course: Drinks

Cuisine: American

Keyword: pineapple coconut orange julius

Servings: drinks

Equipment

Blender
2 Glasses about 14 oz

Ingredients

1 cup coconut milk see note
1 tsp vanilla extract
¼ cup powdered sugar
6 oz. can frozen pineapple juice concentrate partially thawed (see notes)
1½ cups ice
piped whipped cream for garnish
toasted coconut flakes for garnish
fresh pineapple wedge for garnish

Instructions

Place all ingredients in a blender, in the order listed.
Blend on medium-high speed for a few seconds until smooth and frothy.
Pour into glasses.
Garnish with whipped cream, toasted coconut flakes, and a pineapple wedge, and enjoy with a straw!

Notes

For the creamiest drink, use full-fat canned coconut milk. Stir it well before measuring so the thick coconut cream and water are fully combined. Carton coconut milk will also work, but the drink will be lighter and less rich.

Frozen pineapple concentrate. Minute Maid is discontinuing theirs, but there are other brands that make it! Old Orchard or Welch's works great. Most frozen juice concentrate comes in 12-ounce cans. Just use half of it (about 3⁄4 cup).

Nutrition