Made with two fruit juices, three types of liquor, and grenadine, this Hurricane Drink is one rum cocktail that packs a punch! Fruity and sweet (but not overly so), this cocktail is perfect for summer.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks
Cuisine: American
Keyword: hurricane cocktail, hurricane drink
Servings: 2drinks
Ingredients
crushed ice
6ouncesorange juice(pulp free)
6ouncespineapple juice(or passion fruit syrup)
1 & 1/2ouncesamaretto liqueur
1ouncelight rum
1ouncedark rum
1ouncegrenadine
1teaspoonlemon juice
1orange slice, halved
2maraschino cherries
Instructions
Add crushed ice to 2, 16 ounce hurricane glasses.
Pour all the liquids into an ice-filled cocktail shaker. Cover and shake until very cold.
Strain mixture into the prepared glasses.
Thread the orange slice halves and cherries onto decorative picks to garnish the glasses.
Notes
Add simple syrup if needed. This cocktail is pretty sweet on its own, thanks to the fruit juices and grenadine, but if you want it even sweeter, feel free to add some simple syrup to taste.Make it frozen. Blend all of the ingredients with ice, then pour into the glass and garnish.