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How to Make Brown Sugar
Wondering
how to make brown sugar
at home? It's so easy! You just need granulated sugar, molasses, and about 5 minutes.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Condiment
Cuisine:
American
Keyword:
homemade brown sugar, how to make brown sugar
Servings:
16
tablespoons (firmly packed)
Ingredients
For Light Brown Sugar
1
cup
granulated sugar
1
tablespoon
unsulphured molasses
(such as Grandma's brand)
For Dark Brown Sugar
1
cup
granulated sugar
2
tablespoons
unsulphured molasses
(such as Grandma's brand)
Instructions
Place sugar in a mixing bowl, then pour the molasses on top.
Use a fork or spatula to work the ingredients together until well combined, pressing out any lumps to break up any bits of molasses.
Continue to mix until no lumps remain and the brown sugar is a uniform tan color.
Use as desired!
Nutrition
Serving:
1
tablespoon
|
Calories:
53
kcal
|
Carbohydrates:
14
g
|
Fat:
0.1
g
|
Saturated Fat:
0.001
g
|
Polyunsaturated Fat:
0.002
g
|
Monounsaturated Fat:
0.001
g
|
Sodium:
1
mg
|
Potassium:
20
mg
|
Sugar:
14
g
|
Calcium:
3
mg
|
Iron:
0.2
mg