Fire Crackers

A cup of spilled oyster crackers with crushed red pepper flakes

5 from 1

These Fire Crackers are made with butter, garlic and onion powder, and crushed red pepper flakes for a savory snack that has a kick! They’re super easy to prepare and perfectly snackable or great with a cup of chili.

Prep Time5

Cook Time5

Total Time10

Course: Snack

Cuisine: American

Keyword: fire crackers, seasoned oyster crackers, spicy crackers

Servings: servings

Ingredients

1 tablespoon Ranch seasoning mix (1/2 a packet)
1/2 tablespoon crushed red pepper flakes
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 cup unsalted butter
3 & 1/2 cups plain oyster crackers (1/2 of a 12 ounce bag)

Instructions

In a small bowl, mix together the Ranch seasoning, crushed red pepper flakes, garlic powder, and onion powder.
In a large skillet, melt the butter over medium heat.
Dump in the oyster crackers and stir to coat evenly in the butter. Cook for about 4 to 5 minutes, stirring frequently, until the crackers are lightly toasted and most of the butter has been absorbed.
Remove from heat and pour the seasoning mixture over crackers; toss well to coat evenly.
Allow to cool completely, serve, and enjoy!

Nutrition