This is the best homemade sloppy Joe recipe, made with real ingredients and the perfect balance of flavors and texture. A quick and easy 20 minute dinner!
Prep Time: 5 minutesmins
Cook Time: 15 minutesmins
Total Time: 20 minutesmins
Servings: 4
Ingredients
1tablespoonextra-virgin olive oil
1poundlean ground beef
1smallsweet onion, diced
1/2smallgreen bell pepper, diced
2clovesgarlic, minced
1tablespoontomato paste
1/2cupketchup
1/3cupwater
1tablespoonbrown sugar
1tablespoonWorcestershire sauce
2teaspoonsyellow mustard
1/2teaspoonkosher salt
1/4teaspoonblack pepper
1/4teaspoonred pepper flakes
Toasted buns, for serving
Instructions
Warm oil in a large nonstick skillet over medium-high heat. Add beef, onion, and bell pepper; breaking up the meat into crumbles with a wooden spoon. Cook for about 5 minutes until beef is cooked through and vegetables are tender. Stir in garlic and cook until fragrant, about 30 seconds. Drain off grease.
Stir in tomato paste until thoroughly combined.
Add in ketchup, water, brown sugar, Worcestershire, mustard, salt, pepper, and red pepper flakes. Stir well to combine.
Cook over medium heat for 10 minutes until mixture has thickened.
Remove from heat and serve on toasted buns and enjoy!
Notes
Nutritional information does not include the buns.
For recipe variations, please refer to the full article.
Nutritional information given is an automatic calculation and can vary based on the exact products you use and any changes you make to the recipe. If these numbers are very important to you, I would recommend calculating them yourself.