Christmas Lights Chocolate Bark
Christmas Tree Lights no bake holiday chocolate bark is cute, fun, easy, and no oven required!
Ingredients
- Mike and Ike’s Sour Apple or Green Fruit flavor
- almond M&Ms
- vanilla candy melts
- green food gel
Instructions
- Slice off the top portion of the Mike and Ike’s candy; adhere the sticky part to the wider top part of an M&M, forming the lights. Set aside.
- In a medium microwave safe bowl, melt the candy melts according to package directions until smooth. Spoon a few small scoops into a small bowl; mix in the green food gel. Transfer the green colored chocolate to a small Ziploc bag; snip off a small corner.
- Spread the remaining melted white chocolate onto a baking sheet in a rectangular shape. Place the M&M lights on the melted chocolate; pipe the green chocolate in a line, connecting the lights.
- Place in the refrigerator for 20 or so minutes to set. Break into pieces and enjoy!
- Let set completely (about 12 hours), break into pieces and enjoy!
Notes
- Resist the urge to handle the bark or break it into pieces until it’s fully hardened (about 12 hours.)
- Once the chocolate is set completely and broke into pieces, store in an airtight container in a cool, dry place, ideally less than 65ºF.
- Properly tempered chocolate will keep for several weeks and doesn't need to be refrigerated, or refrigerate for longer.
- Refer to the full article for tips!
- I have chosen not to include amounts/weight for each ingredient, because you can make as little or as much as you want.