Chocolate Strawberry Carrots

close up candy coated strawberry carrots

5 from 1

Chocolate Strawberry Carrots

These Chocolate Strawberry Carrots are strawberries dipped in orange candy melts to look like carrots. A fun easy no bake treat for any Easter party or spring luncheon!

Prep Time15

Total Time15

Course: Dessert

Cuisine: American

Keyword: candy coated strawberry carrots, chocolate dipped strawberries, easter strawberry carrots

Servings: strawberries

Ingredients

12 ounce bag orange candy melts
1 tablespoon coconut oil
18 medium fresh strawberries rinsed and dried completely
chocolate sprinkles for serving

Instructions

Line a baking sheet with parchment paper.
In a medium mixing bowl, melt candy melts according to package directions. Stir in the coconut oil until incorporated to help thin it out and make it pourable.
Pour into a deep glass or measuring cup.
Carefully holding the strawberries by the stem, dip them in the melted candy and swirl until full coated. Transfer the strawberries to the prepared baking sheet.
When all the strawberries are coated, transfer the remaining melted candy to a small plastic bag; cut off the tip and drizzle back and forth over the strawberries to make horizontal lines.
Set aside or place in the refrigerator for a few minutes to harden completely.
Peel the candy-coated strawberries off the parchment paper and trim and uneven edges, if necessary.
Place on a bed of chocolate sprinkles to look like dirt and serve. So much fun!

Video

Nutrition