Caramel Frappuccino (Starbucks Copycat)
Including cold brew, half-n-half, and caramel, this rich and creamy Copycat Starbucks Caramel Frappuccino tastes just like the drink from the coffee shop, but easily made at home and for less money!
Servings: 2 drinks
Ingredients
- 2 cups ice
- 1 cup cold brewed coffee
- 1 cup half-n-half (or milk)
- 1/4 cup caramel sauce (plus more for garnish)
- 1 & 1/2 tablespoons sweetened condensed milk
- piped whipped cream , for serving
- caramel sauce , for serving
Instructions
- Pour all of the ingredients into a blender. Blend on high speed until smooth and frothe, 30 to 60 seconds.
- Divide mixture between 2 (16 ounce) glasses, top with piped whipped cream and drizzle with more caramel sauce.
- Drink immediately and enjoy!
Notes
Add some chocolate sauce. Replace some of the caramel sauce with chocolate sauce, or use both!
Try it with ice cream. Put a few dollops of chocolate ice cream or coffee ice cream in the glass before you pour the liquid in, or simply blend the ice cream in with everything else until smooth.
Nutrition
Calories: 269kcal | Carbohydrates: 29g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 47mg | Sodium: 203mg | Potassium: 292mg | Sugar: 29g | Vitamin A: 494IU | Vitamin C: 2mg | Calcium: 195mg | Iron: 0.1mg