Go Back
A glass jar with a spoon of Alabama white sauce above it
Print Recipe

Alabama White Sauce

Made with just a few ingredients, this Alabama White Sauce is rich, creamy, tangy, and absolutely mouth-watering. White BBQ sauce is perfect for your grilled and smoked meats as well as dipping everything from chicken fingers to fries!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American
Keyword: alabama white BBQ sauce, alabama white sauce recipe, white BBQ sauce recipe
Servings: 24 servings

Ingredients

  • 1 cup mayonnaise
  • 1/4 cup apple cider vinegar
  • 1 tablespoon spicy brown mustard
  • 1 tablespoon brown sugar
  • 2 teaspoons prepared horseradish
  • 2 teaspoons lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne pepper

Instructions

  • Whisk all of the ingredients together in a small bowl until smooth.
  • Taste and adjust, if desired.
  • Use right away, or store in the fridge for later. We prefer this to chill for at least several hours (ideally a day) before eating to let the flavors develop and meld.

Nutrition

Calories: 67kcal | Carbohydrates: 1g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 4mg | Sodium: 71mg | Potassium: 11mg | Fiber: 1g | Sugar: 1g | Vitamin A: 16IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg