Don’t serve spaghetti with hot dogs. Serve it in hot dogs!
Prep Time: 15mins
Cook Time: 6mins
Total Time: 21mins
1/2poundthin spaghetti, broken in half
8hot dogs, cut into 6 even pieces
1/4cupfreshly grated Parmesan
Set a large pot of water to boil.
Carefully thread 5-7 spaghetti strands through each hot dog piece. Cook until pasta is al dente, about 6 minutes.
Drain and mix with the butter. Serve in bowls with a sprinkle of Parmesan.
That’s it! Only requirement is you must eat with a smile on your face!NOTE: Thin spaghetti is in between regular and angel hair. If you use regular spaghetti, it won't cook enough and angel hair is too fragile.
Nutritional information given is an automatic calculation and can vary based on the exact products you use and any changes you make to the recipe. If these numbers are very important to you, I would recommend calculating them yourself.