Start your day with this Chocolate-Almond Steel Cut Oatmeal, which is filling and nutritious and naturally sweetened with brown sugar and bananas!
In a medium pot, bring 3 cups water to a boil. Add oats and salt; reduce heat and simmer, uncovered, for about 6 minutes, stirring frequently.
Remove from heat and stir in cocoa powder and brown sugar.
Divide among 4 bowls, topped with sliced banana and 1 tablespoon each of heavy cream, almonds, and chocolate pieces.