Sausage and Egg Breakfast Sandwiches
Crumbled sausage, hardboiled eggs, and a sweet and spicy sauce come together to make an easy and out of this world breakfast sandwich!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Prepare sausage patties according to package directions. Allow to cool for a few minutes, then crumble into big pieces.
Spread the remoulade sauce evenly on all 4 rolls. Top with sausage and egg. Sprinkle with the parsley. Drizzle with a wee bit of Sriracha, if desired.
Serve immediately and enjoy!