THE BEST Spinach Artichoke Dip!
Always a crowd pleaser!
This is the absolute best spinach artichoke dip recipe. A perfect mix of spinach, artichokes, different cheeses, and seasonings. Rich, creamy, and hot right from the oven!
Why We Love It
Best Flavor
Super Easy
Common Ingredients
Lightened up option
Make Ahead option
Low Carb
Keto Friendly
Gluten Free
DELICIOUS!
Ingredients
Canned Artichokes
Spinach (thawed)
Cream Cheese
Mayo & Sour Cream
Gruyere & Parmesan
Worcestershire
Sriracha
Garlic, Salt, and Pepper
Scallions
The Details
Prep Time: 10 Minutes
Cook Time: 25 Minutes
12 Servings
201 Calories
5 Carbs
Beat
1
Beat cream cheese until smooth. Then beat in the mayo and sour cream until combined.
Mix
2
Add remaining ingredients and stir together until combined.
Transfer Mixture
3
Transfer the mixture to a greased 1-quart baking dish.
Bake
4
Bake in a 350 degree F preheated oven until everything is hot and bubbly and the top is golden brown.
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