THE BEST Spinach Artichoke Dip!

Always a crowd pleaser!

This is the absolute best spinach artichoke dip recipe. A perfect mix of spinach, artichokes, different cheeses, and seasonings. Rich, creamy, and hot right from the oven!

Why We Love It

Best Flavor

Super Easy

Common Ingredients

Lightened up option

Make Ahead option

Low Carb

Keto Friendly

Gluten Free

DELICIOUS!

Ingredients

Canned Artichokes

Spinach (thawed)

Cream Cheese

Mayo & Sour Cream

Gruyere & Parmesan

Worcestershire

Sriracha

Garlic, Salt, and Pepper

Scallions

The Details

Prep Time: 10 Minutes

Cook Time: 25 Minutes

12 Servings

201 Calories

5 Carbs

Beat

1

Beat cream cheese until smooth. Then beat in the mayo and sour cream until combined.

Mix

2

Add remaining ingredients and stir together until combined.

Transfer Mixture

3

Transfer the mixture to a greased 1-quart baking dish.

Bake

4

Bake in a 350 degree F preheated oven until everything is hot and bubbly and the top is golden brown.

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