Old Fashioned Popcorn Balls

A Timeless Treat

This classic recipe is easy, delicious, and great for birthdays, holidays, or any occasion. Loved by kids and adults alike!

Ingredients

Popcorn

Light corn syrup

Unsalted butter

Water

Powdered sugar

Mini marshmallows

Vanilla

Kosher salt

The Details

Prep Time: 15 Minutes

Cook Time: 5 Min

Makes 22

151 Calories each

Popped Popcorn

1

Pour popcorn into an extra large bowl (we make it from scratch for best flavor!)

Marshmallow Mixture

2

Combine corn syrup, butter, water, powdered sugar, and marshmallows. Bring to a boil. Remove from heat and whisk in vanilla and salt.

Shape Balls

3

Let cool for a few minutes until safe to handle. Then working quickly, gently squeeze and shape into 3 1/2-inch balls.

Grease Your Hands

tip!

Grease your hands with cooking spray or butter to easily shape the balls.

You can also:

variations

Add color

Use pastel marshmallows

Add sprinkles

Change their size

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